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We had an early start (4.15am taxi to the airport) and an uneventful flight to Amsterdam, and then another one to Istanbul. There were some lovely views over the Alps as we passed Salzberg, no singing nuns to be seen unfortunately. We had a long wait at customs; there were lots of people who had walked straight past the office with VISA written out the front, and a list of nationalities that needed one, and then had to back-track which added to our time. But our luggage arrived safely and we easily met our driver. Ever since I’ve been flying, I have wanted to come out into the arrivals hall and see my name on a little sign, and this time it happened, except it wasn’t my name exactly. We were being driven to our hotel with another lady on our tour, who was from Glasgow. The driver took our bags and hurried us out of the airport to a van, well two vans parked next to each other. One was plain white and the other was orange with NAKED TOUR painted on the side. Luckily we got into the plain white van and were hurtled into the city. The first things I noticed were all the trees and public spaces, especially children’s playgrounds, and lots of Turkish flags flying from windows and balconies on apartment buildings that looked rather poor and run-down. There were groups of men working in parks and flower beds; the whole city I found has a sense of urgency about it, everyone is doing something. The streets around our hotel, which was located just behind the Blue Mosque in Sultanahmet, were crazy, very narrow cobbled stones streets with steep hills, and lots of tourists and honking of horns. There were shops selling hats and rugs and jewellery, with men standing outside smoking and yelling at each other. Around our hotel, there were a lot of crumbling stone walls and wooden buildings that had seen better days; the one on the corner up the hill was missing a top floor. It looked like a fire had destroyed it. Across the street was a building that looked derelict and abandoned, but later we noticed washing hanging from the line so I suppose someone must have lived there. It was a strange place; the whole street felt like one big flammable accident waiting to happen.
The hotel was lovely except they had lost Di’s booking; she ended up being put in what we assumed was the spare room, in the basement by the breakfast area. Better than nothing I suppose. After we settled in we went out in hunt of an ATM and some food, once we realised the driver had hurried us so much in the airport we hadn’t had a chance to stock up on lira. It was a long walk to find an ATM and when we finally did we were so hungry we went to the first café we found, which had a bain marie in the front window full of decent looking food. The man ushered us in and told us to tell the other man what we wanted piled on our plate; we had a bad feeling this would come back to haunt us and it did. The food was very edible although nothing special, but when the bill came we were horrified to discover we had just spent 60 lira on 3 plates of food and some water. Ouch. We walked around a bit more; the area around the Blue Mosque was incredibly crowded and I couldn’t understand where so many people had come from. There were a lot of Aussies who I assume had come up from Gallipoli as it was the day after Anzac Day; I am sad to say they weren’t exactly doing us proud, although there was nothing particularly wrong with their behaviour. After our wonder we went back to the hotel for a rest and then went for another walk down along the waterfront, although it started to rain and I had a general sense of uneasiness, probably to do with the crumbling shells of buildings and piles of rubbish being picked over by feral cats. On our way back to the streets near the hotel we stumbled onto a small bazaar where there were still some shops open, so we had a look at rugs and jewellery and pretty things before sitting down for dinner at a café where the waiter had earlier tried to point us in the direction of the ATMs (not his fault we got lost). Toby had a mixed kebab (Turkish version of a mixed grill) and Di and I both had a delicious lentil and mint soup since we were still full from our late lunch. We got some bread (you always get bread in Turkey) and also some free hummus, which ended up being the only hummus we ate the whole time, but it was chunky and garlicky and very tasty. The whole meal cost us half as much as our lunch had, and I ended the day feeling clean and well-fed and less overwhelmed than before.
I had a restless sleep that night; there was a lot of street noise and the hotel only provided one small, thin blanket between the two of us. And of course there was our introduction to the early morning prayer call from the Blue Mosque about 50 metres away, which you never quite got used to. We had breakfast at the hotel, which had a small selection of Western items (cereal, boiled eggs, bread to toast) as well as Turkish (sliced tomato, cucumber, olives and cheese) and then went for a walk through the Blue Mosque courtyard and then up the main road to the Grand Bazaar (which was closed, being Sunday) and then down the hill again to the water. On our way down to the water we passed a baklava and Turkish delight shop and stopped to look from the outside. As usual, a man from inside came out to tempt us with all his salesman flair; he tried to convince Toby that the two of us were having an affair and Toby had now caught us out. He asked us our names and Di said, ‘Well what’s your name?’ to which he replied, ‘I am Mr Delicious.’ We did buy some of his baklava (just two pieces, not a kilo which is how they are priced) and it was delicious, very flaky and fresh, and every time we passed his shop we would say there’s Mr Delicious. He was one of the less intimidating shop owners we came across; I never quite got used to being yelled at by strangers in the street who wanted me to look at their rugs/jewellery/baklava/spices/scarves. They always ask where you are from, and when Di said ‘Australia’ to one, he then asked if we were from Wagga Wagga. We burst out laughing; he tried to tell us why Wagga is famous in Turkey but none of us were paying any attention as we were just trying to run away. For lunch we went to a restaurant behind the hotel which was mentioned in the Lonely Planet; I ordered a bean soup which ended up being just a runny version of baked beans, which I guess is where the idea for baked beans came from. The bread in that place was like the Turkish bread we are used to in Australia, but without the doughy middle; just the crisp seed-covered outside. Yummy.
At 1pm that afternoon we met our tour group for the first time, in the breakfast room at our hotel. Our leader’s name was Jen, a young woman from Australia, Condobolin to be exact. There were 12 of us, 3 couples and 6 single women. All the couples were Australian and 3 of the single women were too; the other 3 were English, Scottish and American. I was almost certainly the youngest of the group. We had to fill in lots of forms with our insurance and next of kin details and medical information and then Jen sat down and talked to us for a while about her experience working in Turkey and things to know about the country, practical things like drinking water, squat toilets, avoiding shopkeepers, and the price of beer. After the meeting Jen walked us to Aya Sofya, the big mosque across the road from the Blue Mosque although it no longer operates as such and has been a museum since the 1930s. From the outside Aya Sofya is not as beautiful as the Blue Mosque; it is somewhat lopsided and the colours aren’t as nice. But inside it was an immense and impressive space, despite the (permanent) scaffolding holding up the ceiling and the huge crowds. It took my breath away. The number of people and the fact it hasn’t been a place of worship for so long meant it didn’t really have the peaceful feeling I normally feel in those places, but still it was a fantastic place to wander, especially upstairs where they had found frescoes beneath the wall paint (the Muslims had just painted over the earlier Christian paintings). They were really incredible.
We met up with the group outside the main gate, and bought some of the doughy pretzel-type things called simits (although we didn’t know that at the time). Jen took us on a walk through some narrow back streets to show us some other parts of Istanbul tourists normally miss, to visit Kocuk Aya Sofya (I think that means ‘small’ as it was based on the original) which she said was her favourite mosque in Istanbul. Once inside I could definitely see why; it was an incredibly clean, serene space. Toby put it well when he said it felt holy. It was all done in blue and white, and full of natural light. Having a scarf over my hair and no shoes on added to that hushed, awed feeling I felt there. It was lovely and I felt rejuvenated from the crowds and grot we’d been around in other parts of Istanbul. After the mosque we went to a local café which was just how would picture a Turkish café, as it was all dark and full of wooden tables with nargile and backgammon on them, and carpets hanging on the walls. It was rather cavernous but opened out in the back to a wonderful 180-degree view of the Sea of Marmara. The whole back of the café was open, which made the sweet-smelling nargile smoke easier to bear. We sat in a little private area and had hot drinks, and then Jen put us all on a tram to visit another mosque, Rustem Pasa. This one was entered via a stone staircase in a courtyard, which would have made it easy to miss if we weren’t with someone who knew the way. The Rustem is famous for its mosaic tiles, which were beautifully intricate, but it still didn’t have the same serenity as Kocuk Aya Sofya. Like in Japan with their temples, I can see that you would easily overdoes on mosques so it was good we only had one more to do.
After the Rustem Jen took us for dinner at a local kebab place where we ate cheap kebabs and bread (again) and then we walked back to our hotel via Mr Delicious, who waved at us through his shop window. Not sure if he actually remembered us, but it’s his job to be friendly.
Our final day in Istanbul started with a visit to the Blue Mosque, where my experience was ruined by the number of women without scarves and the number of people wearing shorts. It seemed so thoughtless and disrespectful. It was not hard to follow the mosque’s requests for appropriate clothing; they even had head scarves for women to borrow. I was particularly annoyed by three young guys wearing boardies (I assume they were Australian, shame on them) and an entire tour group of Japanese ladies without head scarves, which bothered me because of the rules they have in Japan for entering temples. It made me understand why so many mosques don’t open to tourists. The building itself was beautiful though. There was a women’s section at the back; during her morning talk about Islam Jen had told us that was because men couldn’t be trusted to not get distracted by women bending over during prayers, but why they felt the need for an actual wooden partition so women can’t see, I’m not sure.
After the Blue Mosque we went to the Grand Bazaar, via a cemetery full of relatively important people where Jen talked a bit about Muslim funeral customs. Some of us agreed that the lack of autopsies was probably a positive thing; you accept that the death was God’s will, and move on. No dwelling on the why or the how, which often seems such a devastating aspect to grief. The Grand Bazaar was mercifully uncrowded. We only did one corridor; Jen set us loose at one end and said she would see us at the other end in 10 minutes. There are apparently over 4000 shops spread across the maze so we planned to go back another time. There were lots of men standing outside their shops, yelling at customers and each other. I saw one well-dressed guy filing his nails as he leaned against his shop window. The men in Istanbul were quite fashionable and there is a lot of guy love (kissing of cheeks, linking of arms), although at first I kept thinking I was seeing a lot of open gay couples. Interesting.
From the Bazaar we walked down to Topkapi Palace, where it took ages to get in through security. Our first stop was the harem (which means ‘private’ or ‘forbidden’ and only refers to the area where the family lived away from prying eyes; it has less to do with multitudes of naked women peeling grapes), which blew me away. I think partly I was amazed because it was gorgeous, and partly because you got a sense of what it would be like to live there. After the harem we needed some lunch; there was only one place to eat at the Palace and although the view over the water was lovely the food was exceedingly ordinary and outrageously overpriced. There was also a 15 minute wait for the ladies’ toilet. We saw a couple more rooms of the Palace (which was really a group of buildings scattered through several courtyards and gardens), including a ‘treasures’ section full of stuff supposedly belonging to prophets (like Abraham’s turban, David’s sword, Moses’ stick, Mohammed’s tooth) but it was so unbearably crowded I had to skip most of it. I was feeling overwhelmed by the amount of stuff and number of people. There are only so many intricate mosaics and beautiful rooms you can look at before it all starts feeling repetitive. The three of us agreed we’d had enough of the Palace, so Di went to spend the afternoon with a couple of other ladies from the tour group while Toby and I visited the Basilica Cistern.
The Cistern was amazing, and I imagine it’s one of the most unique things I will ever see. It is essentially an ancient water storage facility, and I’m sure the 6th century bureaucrats and engineers and workmen who put it together would be flummoxed by the idea of tourists paying to go and see it, but it really is brilliant. Horror movie material. They have coloured lights playing in the water and music on, so they have worked hard to make it as interesting as possible. After the Cistern we headed back to the hotel via a mini market that was the miniest market ever: no bread, no fruit, nothing. Not sure what the point of the market was, although they did sell flour to make bread. We bought water and half a dozen muesli bars to stock up for the train trip, and then went to Starbucks so Toby could have internet time and I could have journal time in a smoke-free environment. (Yes, we go to Starbucks when we are in foreign countries; but sometimes all you want is a cup of tea, minus the cigarette smoke. So shoot us.) We went to the spice bazaar once we were feeling refreshed, although the rain and number of people just got on my nerves so it wasn’t the best experience. I did love the neat pyramids of powdered spices, and the hanging herbs and blocks of Turkish delight with pistachios embedded in them. We didn’t try anything as we didn’t want the pressure to buy, but it was an interesting thing to see.
We had an early dinner at the same kebab place Jen had taken us to the night before, since we were in the area and knew it was cheap and edible. Back at the hotel, the group re-joined and we were loaded into a mini van and driven across the bridge to the ferry terminal. It took about 20 minutes for the ferry to get to the train station, which I spent not thinking about all the ferry disasters in Turkey you hear on the news. It was a nice way to see the lights of Istanbul though. We had a long wait at the train station, but I guess when you are transporting 12 people you need to make allowances in case something comes up. We had a good local beer in the restaurant at the station while we were waiting, and learnt how to say ‘cheers’. All our luggage was piled along a wall and at one point a homeless lady came over and started pulling out the bags that were in a particular corner so she could set up her bed for the night. She had a careful routine for getting ready, including putting her scarf on. Although Istanbul clearly had plenty of poor people, it was the first sign I’d seen of actual homelessness; everyone else on the street was always busy and working, trying to sell something even if it was only to stand on their scales and pay for the privilege.
The train was quite nice and new; our cabin had 2 bunk beds and a wash basin, plus a fridge with free chocolate. Mmmm. We spent the first hour of the trip in the dining car, drinking beer and playing magnetic Scrabble with a couple of our fellow Aussies (I won), before retiring to our cabin. I didn’t sleep well and wished I brought ear also didn’t sleep well but he put it down to the cigarette smoke coming through the vents in the ceiling onto his face. Yuck. We ended up sharing a single bunk, and amazingly we both slept better after that.
1 comment:
Great post, I am almost 100% in agreement with you
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